A refreshing salt-based sauce featuring Japanese yuzu juice and Kyushu-grown yuzu kosho (a condiment composed of yuzu citrus zest, chili peppers, and salt).

Recommended for those who want to add a light, refreshing flavor to their grilled meat.

Size: 300 g

Ingredients: Sugar (domestically produced), fermented seasoning, brewed vinegar, salt, edible vegetable oils and fats, yuzu kosho, soy sauce (contains wheat), yuzu juice, ginger, onion, chicken extract, kelp extract, sesame, spices, red bell pepper / alcohol, seasoning (amino acids, etc.), thickener (xanthan gum)

Nutrition Facts (per 100 g)

• Energy: 179 kcal
• Protein: 1.5 g
• Fat: 5.2 g
• Carbohydrates: 28.1 g
• Salt equivalent: 8.7 g

Allergens
Wheat, soy, sesame, chicken

Storage Instructions

• Store at room temperature, away from direct sunlight

Precautions

• Ensure the cap is tightly closed and shake well before use.
• After opening, seal tightly and refrigerate; consume promptly.
• The container may deform or leak if exposed to high temperatures.